Our bakery offers a range of gluten-free desserts prepared in a dedicated area to prevent cross-contamination. We provide various options, including cupcakes and custom cakes, ensuring that individuals with gluten sensitivities can enjoy our treats without compromising on flavor or quality.

We specialize in creating custom cakes for various occasions. Our Le Cordon Bleu trained chef combines expertise and creativity to design cakes that meet our clients' specific requirements, from elegant wedding cakes to unique birthday designs.

We require a minimum of 48 hours' notice for custom cake orders to ensure proper preparation and attention to detail. For more complex or larger designs, we recommend placing your order further in advance. Please contact us to discuss your specific requirements and timeline.

We offer delivery services for select menu items through third-party platforms such as GrubHub and DoorDash, providing convenient options for our customers to enjoy our desserts.